BA (Hons) in Hospitality Management - London Metropolitan University (UK)
Attain a prestigious British degree in Hospitality Management through the Pearson HND Programme and Top-up degree, developing expertise in hotel operations, event coordination, and strategic management.
Awarded by
London Metropolitan University
Overview
About this course
This programme offers students the opportunity to attain a prestigious British degree in Hospitality Management through the Pearson HND Programme. The Pearson HND serves as the foundation for Levels 4 and 5 of the undergraduate programme, equivalent to Year 1 and Year 2, while the final year (Level 6) can be completed at ESOFT Metro Campus through collaboration with London Metropolitan University, UK. The curriculum provides a solid foundation in hospitality principles, management practices, and industry-specific skills. Students explore hotel operations, event coordination, revenue management, and strategic hospitality leadership. Practical learning is embedded throughout, including a dedicated work experience module that connects classroom knowledge with real industry environments. The Top-Up degree allows students to delve into advanced coursework and gain specialised knowledge in their chosen area of expertise — whether aspiring to excel in hotel operations, event coordination, or strategic management within the dynamic and growing field of Hospitality Management.
Why choose this course
Combines Pearson HND (Years 1–2) with a London Metropolitan University Top-Up degree (Year 3)
Covers hotel operations, food and beverage, revenue management, and event coordination
Includes a dedicated work experience module for real-world industry exposure
Option to transfer to a partner university in the UK after completing Levels 4 and 5
Delivered at ESOFT Metro Campus, Colombo
What you will learn
Contemporary hospitality industry trends and challenges
Customer experience management and service delivery
Leadership and management in service industries
Food and beverage operations management
Revenue management and financial planning
Hospitality digital marketing and supply chain management
Strategic planning and emerging trends in hospitality
Skills you will gain
At a glance
Level
Undergraduate
Duration
3 years
Full-time
Location
Intakes
September
Entry Requirements
Entry Requirements
A/L qualification or equivalent (minimum 2 passes) or a relevant foundation programme
English language proficiency may be required
Course Structure
The Contemporary Hospitality Industry
UNIT-01 • Semester 1
Compulsory
Managing the Customer Experience
UNIT-02 • Semester 1
Compulsory
Professional Identity and Practice
UNIT-03 • Semester 1
Compulsory
The Hospitality Business Toolkit
UNIT-04 • Semester 1
Compulsory
Leadership and Management for Service Industries (Pearson-set)
UNIT-05 • Semester 2
Compulsory
Managing Food and Beverage Operations
UNIT-06 • Semester 2
Compulsory
Managing Conference and Events
UNIT-08 • Semester 2
Compulsory
Pitching and Negotiation Skills
UNIT-47 • Semester 2
Compulsory
Research Project (Pearson-set)
UNIT-18 • Semester 3
Compulsory
Hospitality Consumer Behaviour and Insight
UNIT-19 • Semester 3
Compulsory
Revenue Management
UNIT-26 • Semester 3
Compulsory
Front Office Operations Management
UNIT-27 • Semester 3
Compulsory
Hospitality Digital Marketing
UNIT-20 • Semester 4
Compulsory
Hospitality Supply Chain Management
UNIT-31 • Semester 4
Compulsory
Work Experience
UNIT-13 • Semester 4
Compulsory
Fees and Funding
Tuition Fees
Choose your fee category to see applicable costs
total
Application fee: LKR 25,000
Frequently Asked Questions
Here are answers to common questions about this course
Course Facts
Location
Colombo
Duration
3 years | full-time
Upcoming Intakes
Tuition Fees
total
Course fee: LKR 1,420,000
Application fee: LKR 25,000
