A 12-month full-time food and beverage service programme covering restaurant, bar, room service and banquet skills with a six-month placement.
Offered by
CINEC CampusAwarded by
European University for Tourism
Food and Beverage Services at the CINEC International Hotel School runs for 12 months: six months of theory and practical training then six months of hands-on training in professional settings. Fourteen topics include the hospitality and tourism industry, communication and soft skills, grooming and workplace safety, restaurant equipment, food product knowledge, mise-en-place, food serving, hotel bar service, alcoholic and non-alcoholic beverage service, in-room dining, banquet service and field visits. The certificate is awarded by the European University for Tourism, Italy, and recognised at NVQ Level 4 and IVQ Level 3 standards.
GCE O/L examination and an interview
Gallery
Level
diploma
Duration
1 Year ยท full-time
Location
Colombo, Nugegoda
Fees
On request
Upcoming intakes
